Story

I have always dreamed of owning a restaurant where my friends and family would feel at home and where strangers would soon become friends. I have been in the restaurant industry since I was 14 years old and have been influenced by many wonderful chefs preparing a wide array of foods from many cultures.  My happiest moments have always been when I was cooking for my friends and family. My mission is simple: great food prepared with fresh ingredients at an affordable price.

May your meal be enhanced by the friendly banter of an attentive staff. Everything is made fresh to order in a very small kitchen so sit back, relax and enjoy the conversations of the guests you are dining with.  I promise you it will be worth the wait.

If there are items on my menu you have never tried before, I encourage you to be adventurous. You will find a blend of American and Mexican cuisines on the menu, sometimes with a unique twist, but always prepared with a passion for flavor.

Diane Guth,
Owner